The Best Thanksgiving Dishes You Need To Make

Browned Butter Mashed Potatoes

While the classic mashed potatoes are great, sometimes you want to go the extra mile with side dishes. First, melt four tablespoons of unsalted butter in a pan on low until it is toasted.

Make your mashed potatoes as usual, and once you have mashed until creamy, stir in half of the browned butter and transfer into a serving dish. Add the rest of the burned butter on the top of the dish with garnish and then it is ready to serve.